How to Make Omelet Tortilla de patatas or Simple Omelet Recipe of Spanish Omelet.
Recipe
2 Potatoes thinly slices
1 medium onion chopped
6 Egg whites
Few cilantro leaves chopped
2 Tsp Black Pepper / chili powder for taste { Adjust as needed}
Salt for taste
2 Tbs oil for potatoes & onion + 1 Tbs oil for omelette
Directions
- Thin slice potatoes as shown in the picture.
- Heat a non-stick pan with oil. To that add potatoes & onions.
- Cook on medium heat for few minutes, then check if potatoes are cooked by pricking them with a tooth peck.
- Once potatoes are cooked perfectly, switch off heat & keep aside.
- Mean while break eggs in to a big bowl while separating yellow from whites.
- Add enough salt & pepper & whisk it lightly.
- Add cooked onions & potatoes to the egg mixture along with coriander leaves. Mix in well. Adjust salt & pepper if needed.
- Heat a non-stick wide pan with oil & add the egg mixture to it.
- Cook on low heat till a nice crust is formed. Now flip carefully & cook other side too.
- Do a tooth pick check & if it comes out clean switch off heat.
- Transfer it to a plate. Cut in to pieces & serve.
How to Make Omelet by microwave oven? or Simple Omelet Recipe of egg Baked Omelet.
Recipe
3 Large eggs
1/2Cup chopped onions
1Tomato finely chopped
1/4Cup coriander leaves finely chopped
1/2Tsp turmeric
1&1/2Tsp chili powder
1Tsp garam masala powder {Optional}
Salt to Taste
Directions
- Pre-heat oven @350 degrees & line a deep baking bowl with sliver foil. Brush it with little oil.
- In a large bowl add onions, tomatoes, coriander leaves, turmeric, garam masala powder, chili powder & salt. Mix them well.
- Break open eggs in to the veggie mixture. Whisk the mixture & pour it in to the foiled baking dish.
- Bake for 15 to 20mins or until a wooden pick comes out clean.
- Remove from oven & cool it on counter top.
- Don't use a spatula to remove the omelette. Remove foil from baking dish & flip on to a plate to avoid breaking the omelette.
- Serve once it is warm.
How to Make Omelet in Mug? or Simple Omelet Recipe of Mug Omelet.
Recipe
5 Egg whites
1/2 cup finely chopped onions
1 Tsp red chilli powder {cayenne pepper}
pinch of turmeric
1/4 Tsp garam masala powder {optional}
Salt to taste
Few coriander leaves to garnish
Directions
- In a bowl add above ingredients other than coriander leaves.
- Mix them well. Adjust salt & spiciness if needed.
- Take 2 mugs & fill them up half the way.
- Now microwave it for 1 minute. Take it out & mix the ingredients.
- Now microwave for another 1 minute.
- If you find any liquid then microwave again.
- Garnish with coriander & serve.
How to Make Omelet easily? Simple Mini Omelet Recipe.
Recipe
3 Large egg whites
1 Whole egg
2 Tbs sun-dried tomatoes chopped
1/2 Cup diced onions
4 Green chili's chopped
1 Tbs oil
Salt
Directions
- Whisk all the ingredients in a bowl other than oil in a bowl.
- Heat a mini pancake pan with little oil in all the rounds.
- Half fill the rounds with egg mixture.
- Cook them in medium heat for 3 mins or until they nicely done on the other half.
- Rotate them with a spoon & allow the other side to cook for another 3 mins.
- Switch off heat & remove them.
How to Make Indian Curry Omelet
Recipe
For omelet
2 eggs
2 teaspoon milk
1/2 teaspoon corn flour or all-purpose flour
Salt to taste (1/4 teaspoon)
2 teaspoon cooking oil
Directions
-Whisk egg, milk, corn flour / all-purpose flour and salt together in a medium bowl until soft peaks form.
-Lightly coat an omelet pan or big skillet with cooking oil and heat over medium heat 1 minute. Pour omelet mixture into pan, spread it evenly and cook until mixture begins to set on bottom.
-The underside should be light golden in color.
-Once it turns light golden color, remove carefully with a flat spatula. Omelet is ready now. Keep aside to cool for 10 minutes and later cut into desired shapes.
For the curry
Recipe
Directions
Pepper Fry Simple Omelet Recipe
Recipe
For the omelet:
2 eggs
2 teaspoon milk
Salt to 1/4 teaspoon
2 tablespoon chopped onion
2 teaspoon cooking oil
Directions
-In a bowl, whisk egg, milk, chopped onions and salt together until soft peaks form
-Lightly coat an omelet pan with cooking oil and heat over medium heat 1 minute. Pour omelet mixture into pan, spread it evenly and cook until mixture begins to set on bottom.
-The underside should be light golden in color.
-Once it turns light golden color, remove carefully with a flat spatula. Omelet is ready now. Keep aside to cool for 10 minutes and later cut into desired shapes (square or rectangle or thin strips).
Other Recipe
1 tablespoon oil
1 onion, thinly sliced
4 cloves garlic, crushed
6 curry leaves
½ teaspoon red chili powder
½ teaspoon coriander powder
¼ teaspoon turmeric powder
Omelets pieces
½ teaspoon salt
¼ teaspoon pepper powder
Directions
-Dilute red chili powder, coriander powder and turmeric powder with 1 tablespoon water. Keep aside (spice mix).
-In a pan, heat 1 tablespoon oil. Add thinly sliced onion and fry till golden color.
-Add crushed garlic and fry until fragrant and crisp.
-Add curry leaves and fry well.
-Add diluted spice mix and stir well on a low heat until water dries up and well combined with all the ingredients.
-Now add omelet pieces, salt and pepper to taste. Stir well on a low heat for 5 to 8 minutes until all the ingredients well combined with omelet pieces.
How to Make Simple Egg white Omelet
Recipe
Directions
How to Make Simple Egg Yolk Omelet
Recipe
2 egg yolks
1 tablespoon mint and coriander leaves finely chopped
1 tablespoon chopped onion
2 teaspoon milk
1/4 teaspoon salt
1/4 teaspoon pepper powder
1 teaspoon cooking oil
Directions
-Beat egg yolks in an egg beater well and mix with all the ingredients except oil.
-In a non stick frying pan, heat the oil on medium heat. Add omelet mixture and spread it evenly. Cover with a lid and cook on a low heat for 5 to 8 minutes.
-Cook until the egg mixture has set on the bottom but the top is still a little moist. The underside should be a golden brown in color.
-Take the lid off and remove the omelet from the pan carefully.
-Flip over omelet and cook the other side. Once it turns golden color, remove carefully.
